Modern Cookery for Teaching and the Trade

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dc.contributor.authorThangam E. Philip
dc.date.accessioned2025-05-04T13:24:58Z
dc.date.available2025-05-04T13:24:58Z
dc.date.issued1989
dc.identifier.urihttps://repository.jdbikolkata.in/handle/123456789/3094
dc.publisherOrient Longman
dc.titleModern Cookery for Teaching and the Trade
dc.typeBook

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