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JDBI
Food Science & Nutrition Management
Modern Cookery for Teaching and the Trade
Modern Cookery for Teaching and the Trade
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Modern Cookery for Teaching and the Trade.pdf
(61.99 MB)
Date
1989
Authors
Thangam E. Philip
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Volume Title
Publisher
Orient Longman
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URI
https://repository.jdbikolkata.in/handle/123456789/3094
Collections
Food Science & Nutrition Management
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